2024 United Kingdom Shigatoxigenic E. coli outbreak

Foodborne illness outbreak across UK supermarkets
2024 United Kingdom Shigatoxigenic E. coli outbreak
Bacteria strainShigatoxigenic Escherichia coli O145
LocationUnited Kingdom
First reported25 May 2024
Date25 May 2024-current
Type
Tainted salad leaf in pre-packaged sandwiches, wraps, and salads for supermarkets
Confirmed cases211
Hospitalized cases67
Territories
England, Scotland, Wales, Northern Ireland

The 2024 United Kingdom shigatoxigenic E. coli outbreak was a Shigatoxigenic Escherichia coli (STEC) O145 outbreak that is believed to have occurred in prepackaged supermarket sandwiches, salads, wraps distributed to and sold in multiple supermarket chains across the United Kingdom such as Aldi, Asda, Co-op, Morrisons, Sainsbury's, and Tesco. As of 14 June 2024, 211 people were affected by E. coli symptoms, with 67 people requiring hospitalization.[1]

Background

Disease caused by Shiga-toxigenic E. coli differs from Escherichia coli O157:H7 in that it produces Shiga toxin, which in addition to typical bacterial abdominal symptoms like diarrhea and abdominal pain, it can also cause severe damage to small blood vessels in the gastrointestinal tract and kidneys. Inflammation of the digestive tract lining and the glomerular vascular endothelium can potentially lead to hemorrhagic colitis and hemolytic-uremic syndrome respectively.[2]

Outbreak

United Kingdom public health authorities determined that the breakout was linked to the tainting of “a small number of salad leaf products”.

Impact

Cases of E. coli were first reported on 25 May 2024.[3] On 14 June 2024, the distribution of the 211 reported cases was:

With 67 people requiring hospitalization.[4] The ages of people showing disease symptoms ranged from two to 79, with most of the reported symptomatic infections occurring in young adults.[5]

Recall

Several food manufacturers have had to recall multiple products suspected to be tainted with E. coli, with a use-by date of 16 June or earlier.

Recalls include:

  • Greencore Group - Voluntarily recalled 45 products, including sandwiches, wraps, and chicken salad. No testing has yet indicated the presence of E. coli in any of their products, but the organization chose to proactively recall several leaf vegetable-containing products to minimize harm to consumers and to spread information about the outbreak.[6]
  • Samworth Brothers Manton Wood - Voluntarily recalled 15 sandwich and wrap products also to avoid possible harm despite no traces of E. coli being present yet in tested products.[7]
  • A third currently unnamed food supplier stated that they will announce a recall on 15 June 2024.

Statements from the Food Standards Agency and British Retail Consortium reported that they were contacting all relevant retailers and food manufacturers in order to work with them on testing potentially tainted products and distributing recall notices emphasizing the potential severe GI and kidney damage STEC O145 organisms can cause.[1]

References

  1. ^ a b Mundasad, Smitha (14 June 2024). "Supermarket sandwiches linked to E. coli outbreak". www.bbc.com. Retrieved 2024-06-15.
  2. ^ Melton-Celsa, Angela R. (2014). "Shiga Toxin (Stx) Classification, Structure, and Function". Microbiology spectrum. 2 (2): 10.1128/microbiolspec.EHEC–0024–2013. doi:10.1128/microbiolspec.EHEC-0024-2013. ISSN 2165-0497. PMC 4270005. PMID 25530917.
  3. ^ Roberts, Michelle (6 June 2024). "Ecoli outbreak in UK most likely linked to food item". www.bbc.com. Retrieved 2024-06-15.
  4. ^ Onita, Laura; Speed, Madeleine; Johnston, Ian (14 June 2024). "UK manufacturers recall food products over E.coli risk". Financial Times. Retrieved 2024-06-15.
  5. ^ "E.coli outbreak: What are the warning signs of infection?". Sky News. 7 June 2024. Retrieved 2024-06-15.
  6. ^ "Greencore Group recalls sandwiches, wraps and salads because of possible contamination with E. coli | Food Standards Agency". www.food.gov.uk. Retrieved 2024-06-15.
  7. ^ "Samworth Brothers Manton Wood recalls sandwiches and wraps because of possible contamination with E. coli | Food Standards Agency". www.food.gov.uk. Retrieved 2024-06-15.
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